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Éveillez vos papilles avec le poivre noir fumé des As du Fumoir, une saveur exquise imprégnée de notes fumées délicates.

Smoked pepper


Regular price24.95$

A subtle fusion of pepper and smoke

Discover whole smoked pepper, a unique creation from Les As du Fumoir, perfect for those who appreciate the subtle marriage of freshly ground pepper with a delicious touch of smoke. Ideal for pepper lovers, this variety of black pepper has been meticulously smoked in their smokehouses, imbuing each grain with exquisite smoky flavor.

An authentic and pure flavor

At Les As du Fumoir, they are committed to offering you the highest quality products, and their smoked pepper is no exception. Without any compromise on the quality of the ingredients, the products are smoked naturally, without the addition of preservatives or anti-caking agents. You can enjoy an authentic and pure flavor, directly from their smokehouses.

Enhance your dishes with a unique touch of smoke

To release the full flavor of this smoked pepper, simply crack a few grains on your favorite dishes. Replace the regular pepper in your recipes with this smoked pepper to enhance the flavors of your dishes and give them a unique smoky touch. Whether at the end of cooking or directly at the table using a mill, it will add an extra dimension to your culinary experience.

  • directly to the plate, pepper sauce, salad or meat
  • naturally smoked product
  • without added preservatives or anti-caking agents
  • local manufacturing
Description Imperial Metric
Weight 3.5oz 100g
  • Do not store in a humid space.
  • Free in-store pickup. See collection centers .
  • Online orders are shipped from our Canadian warehouse.
  • In-stock and special order products are shipped or available for pickup on a processing time basis. See the details .
  • Returns are admissible under conditions. The merchandise must be in its original condition. See the details .
Characteristics of Les As du Fumoir seasoning products

The smoked taste

by Les Aces du Fumoir

The smoked taste

by Les Aces du Fumoir
The Aces of the Smokehouse

Les As du Fumoir, founded in 2017 in Bury near Sherbrooke, embody the heritage of ancestral smoking know-how. Frédérick Martel Leech and Josianne Viau, the founders, transformed their fridge into a laboratory to create unique mixtures, highlighting quality and ethics in their selection of ingredients and their collaboration with suppliers who share their environmental values.

The Aces of the Smokehouse
Cooking and smoking

Using only Quebec smoking wood, they preserve the authenticity of the flavors and wish to make the smoked taste accessible to all, merging tradition and culinary creativity. Les Aces du Fumoir, guardians of a centuries-old tradition, aim to conquer palates around the world with their tasty creations, offering a culinary experience where smoking meets modernity. With their passion for the tradition of smoking and their commitment to product quality, they embody a true artisanal heritage.